Exquisite Private Dining & Bespoke Catering in Donegal
Crafting unforgettable culinary experiences using the finest local ingredients
A little about Peter and Briege
Peter has over 20 years experience as a professional chef, working in establishments such as the K Club, Bang Cafe (Dublin), Castlemurray & Mountcharles Village Tavern.
Since 2017 Peter has provided professional catering services to South Donegal.
Briege Campbell, a marketing and business development professional with over 20 years experience. Together in 2017 they relocated to Peter’s home county Donegal and created Outside Catering Donegal.
Their ethos of using only local food producers ensures that they can support local businesses and showcase Donegal as a food destination, while also ensuring that customers are treated to the finest ingredients, exceptional service and high quality food.
They believe food should be fun, and offer a culinary experience with taste and quality at the forefront of their dishes.
Peter & Briege Campbell
Our Luxury Dining & Events
Private Dining Experiences
Indulge in a bespoke fine dining experience from the comfort of your home.
Home Events
Perfectly curated menus for
intimate gatherings and
celebrations.
Corporate Events
Elevate your business events with
professional, high-quality catering.
Why Choose Us?
Locally Sourced Produce
An Award Winning Chef
Bespoke Dining Experiences
Trusted By Clients
Featured Experiences & Masterclasses
Group Masterclass
We offer personalised masterclasses where we bring a true taste of Donegal to your home.
Past Food Events
Upcoming Collaborations
What Our Clients Say…
Our Corporate Clients
News & Upcoming Events
